Keep your staff, customers and business safe with online Food Safety accreditation
If your business serves food in some way, you may have experienced one of ‘those’ moments – a serious burn from the hot fryer, potential illness from incorrectly handled food, or another worrying issue like cross contamination between foodstuffs.
Even if you only serve a small amount of food, it’s likely you need at least one accredited Food Safety Supervisor, and for good reason – it’s to keep your staff, customers, and your business safe out of harm’s way!
The National Retail Association is now running an online Food Safety Supervisor Certificate course that meets the legal requirements of retail and fast food businesses, and is easier than ever before.
The course been designed for learners of all levels, from the beginner with little or no prior food safety knowledge, right through to the advanced.
The course has no prerequisites and is self-paced to suit all learning styles.
It’s simple, relevant, nationally-recognised and competitively priced, giving staff a comprehensive understanding of food safety standards and how to avoid breaches that could affect your customers and your reputation.
If you’d like more information, please call the NRA Training Team on 1800 732 066.